Smoked turkey legs, a spring festival treat! The secret to making an authentic festival-style turkey leg is that the meat needs to be cured, like a ham. The curing process gives it that hammy flavor that many of us crave, and it makes the meat very juicy. Follow the link for the recipe from The Weekend Chef at DFW.com.
Smothered turkey wings. season wings with Tony's seasoning, garlic powder.. Add sliced onions, celery, bell peppers bake on 350 for 2 1/2 hours. Remove from oven pour off broth add a package of brown gravy mix to broth, 1 can of cream of chicken soup whisk together pour back over wings and bake for 40 mins
NuNu's Cajun Stuffed Turkey Wings on BigOven: This is the best, Oven Baked Stuffed Turkey Wing Recipe I've Ever Tried. Passed on to me by my Boy, Clayton. Simply FAIL-PROOF. I Gottem' rite (or dare I say PERFECT) on the 1st try.