Prosciutto Wrapped Asparagus Prosciutto Wrapped Asparagus WoooooW! Looks delicious and I cant wait to try this recipe! 12 asparagus spears along with 6 prosciutto slices and a little ghee for frying is the secret of this recipe.
Zero points: Cauliflower popcorn (Break a head of cauliflower into popcornlike, bite-size florets, then spread them on a baking sheet lined with parchment paper. Spray the cauliflower lightly with butter-flavor cooking spray, then sprinkle lightly with turmeric, freshly ground pepper, and sea salt. Bake 20 to 30 minutes at 425 degrees F or until the cauliflower is slightly browned.) (1 cup = 29 cal., 5 g carb., 0 g fat, 2 g pro.)