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Food Rules: An Eater's Manual --- http://www.amazon.com/Food-Rules-An-Eaters-Manual/dp/1594203083/?tag=pinterest1061-20

Food, Inc. --- http://www.amazon.com/Food-Inc-Eric-Schlosser/dp/B0027BOL4G/?tag=sipaab070-20

Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It --- http://www.amazon.com/Food-Inc-Participant-Industrial-Poorer-And/dp/1586486942/?tag=pinterest1061-20

Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood - Loved this book

It Starts with Food: Discover the Whole30 and Change Your Life in Unexpected Ways --- http://www.amazon.com/It-Starts-Food-Discover-Unexpected/dp/1936608898/?tag=pinterest1061-20

Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It --- http://www.amazon.com/Food-Inc-Participant-Industrial-ebook/dp/B003E749SA/?tag=pinterest1061-20

Nourishing Wisdom: A Mind-Body Approach to Nutrition and Well-Being - Kindle edition by Marc David.

Food, Field to Fork: How to Grow Sustainably, Shop Wisely, Cook Nutritiously, and Eat Deliciously --- http://www.amazon.com/Food-Field-Fork-Nutritiously-ebook/dp/B005F6NBHI/?tag=pinterest1061-20

The Third Plate: Field Notes on the Future of Food by Dan Barber http://www.amazon.com/dp/1594204071/ref=cm_sw_r_pi_dp_zfKsvb0GHP62H

Food in Jars: Preserving in Small Batches Year-Round: Marisa McClellan: 9780762441433: Amazon.com: Books

Extreme Cuisine: The Weird & Wonderful Foods that People Eat: Jerry Hopkins, Anthony Bourdain, Michael Freeman: 9780794602550: Amazon.com: Books