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Baked Crab Rangoon... 1/8 tsp garlic salt, 1/8 tsp Worcestershire sauce, 14 won ton wrappers, 1 small green onion, 4 oz imitation crab, 3 oz cream cheese... Bake at 425 °F for 8-10 minutes or until golden brown.

Weight Watchers Baked Crab Rangoon Points+ Per Serving). Ingredients: tsp garlic salt tsp Worcestershire sauce 14 won ton wrappers 1 small green onion 4 oz surimi imitation crab 3 oz cream cheese

Crab Rangoon - BEST and EASIEST crab rangoon recipe with cream cheese and wonton wrapper. Quick, fool-proof and MUCH better than Chinese takeout!! | rasamalaysia.com

Crab Rangoon

Crab Rangoon (Cream Cheese Wontons) - The best, easiest & super crispy crab rangoon recipe EVER. Quick, fool-proof, a zillion times better than Chinese takeout.

Crab Rangoon or Cheese wonton is one of the Chinese takeout favorites. These crispy and creamy appetizers are easy to make to a guarantee crowd pleaser!

Crab Rangoon (Cheese Wonton)

Going to make these without the crab. Crab Rangoon or Cheese wonton is one of the Chinese takeout favorites. These crispy and creamy appetizers are easy to make at home.

Crab Rangoon (Cheese Wonton) | 炸蟹角.  Good as is, but I think some garlic salt and a bit less imitation crab meat (or more cream cheese) would make it more like what you get in a restaurant.  Will make again!

Crab Rangoon (Cheese Wonton)

wonton wrapper water For Cheese Filling lump crab meat, 1 oz. cream cheese, softened in room temperature 3 stalk scallions, finely chopped 1 tsp Worchester sauce 1 tsp soy sauce or ½ tsp salt 1 tsp.

Crab Rangoon Allrecipes.com

Crab Rangoon Wonton wrappers are filled with seasoned cream cheese and crab to make these crispy little baked appetizers.

Baked Soft Pretzel Sticks - Soft, tender, buttery and brushed with a garlic and herb butter... these soft pretzel sticks from scratch taste amazingly good!

Baked Soft Pretzel Sticks - "Soft, tender, buttery and brushed with a garlic and herb butter. these soft pretzel sticks from scratch taste amazingly good!" (baking ideas from scratch)

These Crab Rangoon Egg Rolls look amazing, and even better than the Chinese takeout variety! If you always find yourself ordering rangoons from your favorite takeout joint, you may never have to again once you discover these delicious rolls filled of crab and cream cheese, made by Pintsized Treasures.  Be sure to PIN IT and get […]

Crab Rangoon Egg Rolls

Dee-lish, better than take-out, crab rangoon egg rolls are easy to make and even easier to eat! Choose to bake or fry this recipe. Be prepared to devour these cheesy appetizers! Treasures I like that!

20 Minute Baked Crab Rangoon Sticks | Sugar and Wine

20-Minute Baked Crab Rangoon Sticks

Cream cheese wontons or crab Rangoon. 3 ingredients, super fast, easy, and yummy | rasamalaysia.com

Cream cheese wontons or crab Rangoon. 3 ingredients, super fast, easy, and you can have as many as you want with this tried and tested recipe!

Baked Crab Rangoon Source: traceysculinaryadventure

Lightened Up Baked Crab Rangoon, i'll give it a try. The last time I tried a baked crab rangoon recipe, I decided it wasn't a good enough substitute to go through all the effort. crab rangoons are worth the occasional cheat!

Healthy Crab Rangoon! You will love these they are under 42 calories per serving! | fit sugar

Skinny Crab Rangoon

Healthy Baked Crab Rangoon – Only 41 calories each and 15 minutes to bake! Sounds too good to be true…I love these things! Healthy Baked Crab Rangoon – Only

Crab Rangoon - This crisp, fried wonton is loaded with cream cheese and crab goodness, and it’s an absolute party favorite!

Crab Rangoon

Crab Rangoon - This crisp, fried wonton is loaded with cream cheese and crab goodness, and it’s an absolute party favorite! I will definitely use imitation crab and make these!

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