Butter Bean Soup with Portabellas and Wild Rice. Looks rich and delicious. Fairly simple recipe, however it takes at least an hour to cook. Super low in calories.
Easy chicken & wild rice soup •3 cups water •1 14-ounce can chicken broth •1 10.75-ounce can of Condensed Cream of Chicken Soup •3/4 cup wild rice, rinsed and drained •1/2 teaspoon dried thyme, crushed •1/4 teaspoon freshly ground black pepper •3 cups shredded chicken (from a Rotisserie chicken)
Creamy Chicken and Wild Rice Soup - this soup is a family favorite! It's so creamy and delicious!