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Baked Crab Dip

Makes 2 cups


6 oz Crabmeat, fresh


3 tbsp Chives, fresh
1/2 cup Flat-leaf parsley, fresh
1/2 tsp Lemon, zest


1/2 tsp Hot sauce
1 1/2 tbsp Lemon juice, fresh
1/2 cup Mayonnaise, reduced-fat

Baking & Spices

1/2 cup Red pepper/capsicum

Bread & Baked Goods

1 Crostini
1/4 cup Panko


4 oz Whipped cream cheese
  • Jamie Knox

    Skinny dip; Skinny Baked Crab Dip

  • Peg Digison Willis

    Baked Crab Dip Recipe at

  • Rachel Butler

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  • Melinda Sawyer

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