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    • Zyna Attinello Kettunen

      Healthy Peanut Butter Cup Protein Frozen Yogurt...made with cottage cheese, Greek yogurt and Stevia {Dashing Dish}

    • Savannah (Vannah) Padgett

      Peanut Butter Cup Protein Frozen Yogurt - no-cook, uses ice cream maker, but then serve immediately.

    • Lesha Alexander

      Peanut Butter Cup Protein Fro-Yo! | SweetLeaf Stevia Sweetener | Stevia Ice Cream & Popsicles | Sugar Free Ice Cream | Sugar Free Popsicles | Sugar Free Frozen Yogurt

    • Melinda André

      Peanut Butter Cup Protein Fro Yo! Part 3: Directions Combine all of the ingredients in a blender (or food processor), and blend until smooth. Pour mixture into ice cream maker. Let the ice cream churn for about 20-25minutes, or until it becomes a ‘frozen yogurt’ texture. Scoop ice cream into individual dishes and add the chips if desired.

    • L Awbs

      Peanut Butter Cup Protein Fro Yo! [2 Servings (about 1 cup each) 126 Calories per Serving] 1 cup Low fat milk or milk substitute of choice 1/2 cup Low fat cottage cheese 1/2 cup Plain low fat Greek yogurt 2 tbs Cocoa powder 2 tbs Peanut flour or 2 tbs peanut butter 5-7 pkts Stevia or sweetener of choice to taste Pinch Salt . Combine and churn in ice cream maker for 20 minutes

    • Jackie Ruiz

      Healthy Peanut Butter Cup Protein Frozen Yogurt! Made with stevia and greek yogurt. Yummy!

    • Jordan Estey

      Peanut Butter Cup Protein Fro Yo!126 Calories per Serving 1 cup Low fat milk or milk substitute of choice 1/2 cup Low fat cottage cheese 1/2 cup Plain low fat Greek yogurt 2 tbs Cocoa powder 2 tbs Peanut flour or 2 tbs peanut butter 5-7 pkts Stevia or sweetener of choice to taste Pinch Salt Optional: 1-2 tbs chocolate sugar free instant pudding mix 1 tsp mini chocolate chips, 1 tsp peanut butter chips for topping! Combine all of the ingredients in a blender (or

    • Danielle Owen

      Peanut Butter cup fro-yo! So many healthy recipes

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