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Crock Pot Chicken & Gravy San Diego Cooks (Printable Recipe) Add this recipe to ZipList! 2 chicken breasts 1 cans cream of chicken soup 1 envelopes of chicken gravy mix hot steamed rice Combine all ingredients in a crockpot and cook on low for 4-6 hours. Before serving break the chicken breasts into bite sized pieces. Serve over hot steamed rice.
Crock Pot Chicken & Gravy. I'm making this today. I changed it a little by adding skinless, boneless, chicken thighs and breasts sprinkled with a little salt, pepper, and garlic powder. I also added cream of chicken to the cream of mushroom and chicken gravy packet and 1/2 cup of water so the gravy would be a little thinner. I'll serve it over brown rice. Hope it turns out good!
slow cooker chicken and gravy........just chicken, 2 packets of gravy, cream of chicken soup, pepper, and water