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These are beyond cute, but who has the patience?!

Chick Pretzels: Fill pretzel with melted candy coating in your choice of color. Let them sit for 15 minutes and then use Foodoodlers or Americolor food markers to draw on details. Use an orange chocolate coated sunflower seed for the chick's beak.aww so cute for easter!

So yummy! Just peel the eggs and cut them near the egg yolk. Place all of the egg yolks in a food processor and add anything you want (mayo, dijon mustard, even a small bit of sugar). Fill each boiled egg and use olives or peppercorns for eyes and carrot triangles for the beak!! Do not over boil so that the egg yolk stays that pretty yellow!!

White Chocolate Cinnamon Pretzels -these are super easy to make and yummy...i used pam cooking oil instead of pouring oil on them...and just sprinkled the cinnamon sugar mix on them..made them less clumpy,...i also added shortening to the white chocolate chips...

White Chocolate Cinnamon Pretzels Ingredients: 1 bag of pretzels (16-18 oz) I used the thatch ones because they would catch more chocolate 2/3 cup oil 1/3 cup sugar 1 ½ teaspoon cinnamon ½ cup cinnamon sugar for sprinkling 1 cup white chocolate chips

These gorgeous chick-shaped buns would be delightful gathered in a basket, and will compliment any saucy dish.

Each glittery chick is sitting atop a creamy, stylish ceramic egg cup "float", wrapped in a wool roving nest decorated with flowers and wrapped in shiny tinsel. Their perky Easter hats are covered in glitter and also decorated with a paper flower.

Adorable Easter Cake ~ photo only... inspiration for your Easter Party :)

Halloween. Bowl full of bones. Pretzels - marshmallows - white chocolate