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    • Barbara Smith

      Healthy spinach roll ups

    • Ashlie Hudson

      Healthy Spinach lasanga rolls only 224 calories!! And sooo yummy!

    • Katie De Hesa

      recipe: Spinach Lasagna Rolls Source: adapted slightly from Skinny Taste 1 Roll = 224 calories and 6 WW Points Plus (adjust if you add chicken) 9 lasagna noodles, cooked 1 (10 ounce) package frozen chopped spinach, thawed and completely drained 1 (15 ounce) container fat free ricotta cheese 1/2 cup grated Parmesan cheese 1 egg 1/2 teaspoon minced garlic 1/2 teaspoon dried Italian seasonings salt and fresh pepper (optional) 1 chicken breast, cooked and diced 32 oz tomato sauce (I used spaghetti sauce) 9 Tablespoons part skim mozzarella cheese, shredded Preheat oven to 350°. Make sure you drain the spinach well. Combine spinach, ricotta, Parmesan cheese, egg, garlic, Italian seasonings, chicken, and salt and pepper in a medium bowl. Pour about 1 cup sauce on the bottom of a 9 x 13 baking dish. Place a piece of wax paper on the counter and lay out lasagna noodles. Make sure noodles are dry by patting them with a paper towel. Take 1/3 cup of ricotta mixture and spread evenly over a noodle. Roll carefully and place seam side down onto the baking dish. Repeat with remaining noodles. Ladle sauce over the noodles in the baking dish and top each one with 1 Tablespoon of mozzarella cheese. Cover baking dish tightly with aluminum foil and bake for 40 minutes, or until cheese melts. Makes 9 rolls. To serve, ladle a little sauce on the plate and top with lasagna roll. ** **

    • Terri Lefler

      Healthy Spinach Lasagna Rolls by thegirlwhoateeverything. Recipe by skinnytaste.: 224 calories/roll. #Lasagna #Roll #Healthy This look totally yummy

    • Amber Jean Hodge

      Healthy Spinach Lasagna Rolls - next new dinner recipe to try

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