Chocolate Coconut Bars Ingredients 1 cup butter 1 1/4 cups sugar 4 eggs 1 teaspoon coconut extract 1 cup all-purpose flour 1/2 cup cocoa powder 1/2 cup sweetened coconut Ganache Instructions Heat oven to 350F. Line an 11X7″ baking pan with parchment paper. Add the butter and sugar. Beat until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in the coconut extract. Fold in the flour and cocoa powder, then coconut Bake 33-35 minutes.
Cheesy Potato Wedges... 4-6 Potatoes 1/4 c. Olive Oil Sea Salt, Pepper, your favorite Seasoning Salt 1 c. Sour Cream 1/2 c. Ranch Dressing 1/4 c. Milk 1 c. shredded Cheddar 1/2 c. shredded Mozzarella 1/2 c. Real Bacon Bits 1/4 c. Green Onions Cut potatoes into "steak fries". Place on foiled baking sheet. Drizzle with oil. Lightly toss with tongs. Sprinkle seasonings over the potatoes. Bake 400* for 40 min til fork tender.