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Spicy Sausage Pasta

Serves 4

Meat

1 lb Sausage, smoked

Produce

2 cloves Garlic
1 1/2 cups Onion
1 (10 oz) can Ro-tel tomatoes and green chiles, Mild
1/3 cup Scallions

Canned Goods

2 cups Chicken broth, low-sodium

Pasta & Grains

8 oz Penne pasta

Baking & Spices

1/2 tsp Salt and pepper

Oils & Vinegars

1 tbsp Olive oil

Dairy

1/2 cup Heavy cream
1 cup Monterey jack cheese
  • Ash Babbitt

    Spicy Sausage Pasta 1 tbsp olive oil 1 lb smoked sausage 1.5 cups diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 (10 oz) can Ro-Tel Mild 1/2 cup heavy cream 8 oz penne pasta 1/2 teaspoon salt and pepper, each 1 cup Monterey Jack cheese, shredded 1/3 cup thinly sliced scallions

  • Heather LeBlanc

    Spicy Sausage Pasta (One Pot Meal) (My notes: Yummy and so easy! Perfect weeknight meal.)

  • Sarah Hubert

    This was dinner tonight! Spicy Sausage Pasta!! Used quinoa pasta to make it gluten free, didn't use heavy cream to make it lighter, medium spicy Ro-Tel to add more kick, and used Colby-jack cheese and turkey smoked sausage... OMG so good and so easy. A one-pot meal and you don't even have to cook the pasta first. Going on the list of regular dinners.

  • Sylvia Kennedy

    Pinner wrote: Spicy Sausage Pasta. I substituted Philly Cooking Cream Original flavor for the heavy cream. I also had jalapeƱo and cheddar smoked sausage, so that's what I used. Dish had fabulous flavor. Served with garlic bread and steamed broccoli. This was a wonderful dinner and could be the best pasta dish I have made. Would definitely recommend.

  • Jessica Rubin

    Spicy Sausage Pasta - weeknight meal - This was really good and very easy, but it is pretty heavy. The turkey sausage is AWESOME

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Spicy Sausage Pasta....the night I made it I thought it was a bit to liquid-y and had too much cheese although the flavor was AMAZING. Today when I reheated it I was totally sold, one of the best leftovers ever.

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