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    Ingredients

    Gluten free

    Meat

    • 6 slices Bacon

    Produce

    • 2 tbsp Thyme or basil

    Nuts & Seeds

    • 1/4 cup Pecans

    Dairy

    • 4 oz Cream cheese
    • 4 oz Goat cheese

    goat cheese pops with herbs, pecans & bacon

    3y

    9 comments

    • Donna Washington

      Bacon pops! Goat cheese pops with herbs, pecans & bacon instead of a pop, as a cheeseball for crackers...

    • Becca Gay

      Bacon Pops! Goat Cheese Pops with Herbs, Pecans, & Bacon. *Becca says: Made a cheese ball instead..AND I think adding craisins to the bacon/pecan mix would have been nice

    • Ashley Rushing

      Bacon Pops: mix goat cheese and cream cheese with herbs (thyme or basil) and cracked pepper into little balls, freeze for 20 min to firm up a bit, put bacon, herbs, pecans in food processor until finely chopped, roll cheese in bacon mixture.

    • Stephanie McElroy

      Bacon Pops! Goat Cheese Pops with Herbs, Pecans, & Bacon. Replace with cream cheese and give to the boys. While us ladies eat cake pops.

    • Kelly Jagota

      Bacon Pops--Goat Cheese Balls with Herbs, Pecans, & Bacon....will also make with cream cheese and green onions...

    • Tonia Peters

      Bacon pops! Goat cheese pops with Herbs, Pecans and Bacon! (cream cheese & other cheese blends too) That's what I'm talkin about, puttin cake pops to shame! Oh num!!!

    • Denise Rexford

      ok cake pops? mozzerella cheese balls rolled in bacon bits and green onion? actually goat cheese with bacon, pecans and herbs...i'm going with budget version...the cream cheese in bacon and herbs, yummity yum yum.

    • Jackie Willis

      Bacon pops! Goat cheese pops with Herbs, Pecans and Bacon! Goat Cheese Balls with Herbs, Pecans, & Bacon makes 16-20 6 slices bacon 4 ounces goat cheese 4 ounces cream cheese (not whipped) 2 tablespoons chopped thyme or basil, divided Cracked black pepper 1/4 cup pecans Apple slices, to serve Cut each piece of bacon in half. Place the bacon in a large skillet without overlapping the slices, and turn the heat on low. Cook on low for about 15 minutes, turning frequently, until the bacon is quite c

    • Tasha Christensen

      Bacon Pops - Goat Cheese Pops with Herbs, Pecans and Bacon <-- good party idea.

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