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Crispy Parmesan Biscuits

32 mins to make • Makes 12 biscuits

Meat

10 oz Smoked salmon or prosciutto

Produce

3 cups Baby arugula
1/2 cup Green onions
1 Lemon

Baking & Spices

1 1/2 cups All-purpose flour
2 tsp Baking powder
1 tsp Baking soda
1/2 cup Cornmeal, stone-ground
1/2 tsp Sea salt, fine

Oils & Vinegars

1/3 cup Olive oil

Dairy

2 oz Butter, unsalted
1/2 cup Butter, unsalted
3/4 cup Buttermilk
1/2 cup Lemon butter
2 cups Parmesan, grated
  • GmaKate

    Crispy Parmesan Biscuits -- Giada's recipe

  • Rachel Vendsel

    Giada's Crispy Parmesan Biscuits Recipe

  • Marie M

    Crispy Parmesan Biscuits by Giada De Laurentiis (Cheese, Smoked Salmon) @FoodNetwork_UK

  • Theresa Schwanke

    Crispy Parmesan Biscuit and Smoked Salmon Sandwiches

  • Jasmine Sagum

    Giada's Crispy Parmesan Biscuits. Very simple with simple everyday ingredients! Make them into fancy little sandwiches by adding lemon butter, arugula, & smoked salmon

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