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Muffin Tin Onion Gruyere Potato Stacks - 5 baking potatoes 2 onions, chopped 6 TBS butter 1 1/2 cups grated cheese, Gruyere or cheddar kosher salt freshly ground pepper heavy cream or half and half cooking spray thyme sprigs Preheat oven to 400 degrees
SUPER EASY AND REALLY YUMMY IF YOU DONT LIKE A STRONG CHEDDAR CHEESE FLAVOR I WOULD USE EITHER A MILD CHEDDAR CHEESE OR A DIFFERENT KIND OF CHEESE Easy homemade Mac and Cheese
NO-BOIL MAC N' CHEESE~~ serves 8~~ 1 (16 oz) pkg elbow macaroni 1 cup milk (I used 1%) 2 cups chicken broth 4 cups shredded cheese - I used a cheddar jack blend 8 oz softened cream cheese, cubed (I used light) 2 tsp onion salt 1 tsp dry mustard fresh ground pepper 1/2 c flour
Crispy Chocolate Peanut Butter Cups Yield: 30 mini cups Ingredients: 1 1/4 cups smooth peanut butter 1/4 cup butter, room temperature 1 cup powdered sugar 1 teaspoon vanilla extract 1 1/2 cups crispy rice cereal 1 3/4 cups milk chocolate or semi-sweet chocolate chips Directions: 1. Preheat oven to 350 degrees. Grease mini muffin cups with non-stick spray and add a scant Tablespoon chocolate chips into each cup. Melt in the oven for 5 minutes. With the ...