Ground Chicken Burgers Ingredients: 1 lb ground chicken cup mozzarella cheese, grated 5 tablespoons breadcrumbs cup barbecue sauce Directions: together everything except for the barbecue sauce. on barbecue. grilling add rest of the barbecue sauce.
The Kitchen Life of a Navy Wife: Baked Spasanga (Note - I added diced tomatoes with basil and oregano - and a 4 oz. of mushrooms to the sauce. Also, it's a LOT of spaghetti.better off cutting that part down to half)
Kebabs--For Lunch, Dinner and Dessert: Grilled Salmon and Lemon. Salmon holds up surprisingly well on a skewer especially when buttressed by tart lemon wedges; they add brightness and texture to these light kebabs. this looks delish!