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Herb Fried Chicken with Black Pepper Gravy - A quintessential southern dish, fried chicken is mighty hard to beat when it comes to comfort food.  Throw in some gravy and some mashed potatoes and you have Sunday supper! -

Herb Fried Chicken with Black Pepper Gravy - A quintessential southern dish, fried chicken is mighty hard to beat when it comes to comfort food. Throw in some gravy and some mashed potatoes and you have Sunday supper! -

Chicken Cordon Bleu

Chicken Cordon Bleu

Another pinner said: Chicken Cordon Bleu With Parmesan-Dijon Cream Sauce..." GO make this for dinner tonight. I'm not even kidding. It's completely delicious, wicked easy, and 10 to 1 you already have the ingredients you need on hand": gonna try this!!!

Bacon wrapped chicken with cream cheese, garlic salt, and cheddar cheese. Yummy!!

Bacon wrapped chicken with cream cheese, garlic salt, and cheddar cheese. Yummy!!

Country Fried Steak from Food.com: Also known as chicken fried steak. Not to be confused with chicken. When they do chicken this way it is chicken fried chicken.

Country Fried Steak

Country Fried Steak from Food.com: Also known as chicken fried steak. Not to be confused with chicken. When they do chicken this way it is chicken fried chicken.

I had to make a chicken and rice dish for church so I just tried to find the one that looked the easiest and this was it!  It was really good!  I was shocked!

Chicken & Rice

I had to make a chicken and rice dish for church so I just tried to find the one that looked the easiest and this was it! It was really good! I was shocked!

Ingredients: -Makes 6 servings -2 cans of crescent rolls - 1 can of Cream of Chicken Soup - 2 boneless chicken breast or thighs  DIRECTIONS oBoil the chicken then shred  oRoll out each individual crescent  oPlace a tbsp of shredded chicken in the center and roll  oBake for about 5 mins until they are starting to turn golden brown.  oPour Cream of Chicken over the top and bake for an additional 10 mins.  oTop with cheddar cheese and bake for 10 more mins or melted to your liking.  oEnjoy!!

Ingredients: -Makes 6 servings -2 cans of crescent rolls - 1 can of Cream of Chicken Soup - 2 boneless chicken breast or thighs DIRECTIONS oBoil the chicken then shred oRoll out each individual crescent oPlace a tbsp of shredded chicken in the center and roll oBake for about 5 mins until they are starting to turn golden brown. oPour Cream of Chicken over the top and bake for an additional 10 mins. oTop with cheddar cheese and bake for 10 more mins or melted to your liking. oEnjoy!!

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