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Pizza Sauce. Ingredients: ¼ cup olive oil, ½ medium onion, finely diced 2 cloves garlic, minced ¼ teaspoon cayenne pepper, 1 tsp dried oregano, 1 (28-ounce) can crushed tomatoes, 1 (6-ounce) can tomato paste, 1 tsp salt, 1 tsp sugar, 1 tsp ground black pepper, 2 tsp chopped fresh oregano. (Also the recipe for perfect pizza dough.)
Pizza Sauce: 5 cloves garlic, Coarse salt & freshly ground black pepper, 1/4 c + 2 T extra-virgin olive oil, divided, 1 lg onion, diced extra small, 3 carrots, peeled & diced extra small, 2 T tomato paste, 1 c fresh basil leaves, 2 T fresh oregano leaves, 28-oz crushed San Marzano tomatoes. Simmer for 1 hr stirring occasionally.