Sugar Cookie Bars: c sour cream to make them soft. And used almond extract instead of vanilla. When pressed them in the pan sprinkle flour on top to keep the dough from sticking to hands.So much easier than frosting 50 sugar cookies
self frosting nutella cupcakes. Tried them Ummm. not so good. The cupcake was dry and kind of tasteless. the nutella was great in them though. I'd try a cupcake mix/recipe I like, either frosted in nutella, or with a nutella "surprise" in the middle.
Chocolate Chip Peanut Butter Pound Cake with Peanut Butter Glaze ~ doesn't this speak to you? The cake itself really reminded me of a chewy peanut butter chocolate chip cookie. It’s big and dense and super delicious with the peanut butter glaze!