Also on these boards
Skillet Berry Cobbler. I eat my cobbler right out of the skillet (you can use a 9 x 13-inch baking dish if you don't have one). It saves dishes, but more important, it makes for a sweet summer date: two forks, a skillet of cobbler, some ice cream and a warm night on the patio.
Pinnter said Frozen berries, dry cake mix, and 1 can of sprite. 350 for 35 min, yummy cobbler. I have done this a lot- it is so good and weight watcher friendly!" - I would use diet soda and what about an angel food cake mix?