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Vegetarian • Serves 4

Refrigerated

2 Eggs, large

Baking & Spices

1/2 cup All-purpose flour
1 Pepper if you like it
1 dash Salt

Dairy

15 oz Farmers cheese
  • Ana Edson

    Wondering how hard it could be to make this recipe gluten free when there's "just" 1/2 cup of flour. Ha, ha... famous last words. Gabriella's Farmer Cheese Gnocchi recipe posted on Food52.com

  • dsrtstrx *

    Gabriella's Farmer Cheese Gnocchi (if you can't find Farmer Cheese, simply use drained cottage cheese.)

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