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  • Tara Degnan

    Buffalo Chicken Garbage Bread. boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue chee

  • Melanie

    I'm renaming this to just Buffalo Chicken Bread --- "Buffalo Chicken Garbage Bread". 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing----"

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Buffalo Chicken Bread Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese

Buffalo Chicken Garbage Bread. Another pinner said: Just made this for supper. Ah.May.Zing!!!! just the right amount of hot. the hubby declared it a weekly recipe. :) 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing

buffalo chicken garbage bread, 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing

BUFFALO CHICKEN STROMBOLI. I made this as a pizza rather than rolling it into a "garbage bread." It was a winner! Yum... Except, I think it needs more blue cheese than recommended... personal preference. I ended up just dipping my piece into dressing. May also be good with celery chunks. I was going to add that and forgot to pick up celery. ~Sarah Pinter 6/5/12

Buffalo Chicken Beer Cheese Dip 2 tbs olive oil 3 boneless skinless chicken thighs, cut into small pieces 8 oz sour cream 16 oz cream cheese, softened 1 ½ cups shredded Parmesan cheese (or 3/4 cup Parmesan and 3/4 cup Mozzarella) 1/3 cup Franks Red Hot Sauce 2/3 cup IPA beer 1 tsp garlic powder 2 tbs cornstarch ½ cup mozzarella, shredded ½ cup blue cheese crumbles

Buffalo Chicken Pasta 1 16 oz. box Penne pasta, cooked and drained 3 boneless, skinless chicken breasts; cubed and cooked 1/2-1 C. Franks Hot Sauce 3/4 -1+ C. Ranch dressing (or Blue Cheese) 1-2 C. Shredded cheese (Colby Jack or Cheddar)

Buffalo Chicken Cupcakes. This might have to be my contribution Brittany Horton Loyer (Grams) Love Tabbs-Smith

Little meatballs stuffed with a pepper filled with cheese.