Another pinner says: Bacon & Cheese Quiche... I make this every few weeks for dinner at my house! just use a pre-made roll-out pie crust, then I whisk together about 5-7 eggs and 1-2 cups milk, and pour it into the pie crust. I add about 1-2 cups shredded cheese (my fav is a mexican blend), about 1/4 cup parmesan cheese, and 3-5 slices of crumbled bacon. Pop it into the oven at 350 degrees for 40-60 min, until a fork poked into the center comes out clean.
Dessert just got sweeter with Butter Pecan Praline Clusters. Five simple ingredients and 10 minutes are all you need. Just heat, mix and cool, then drop heaping teaspoonfuls of the praline clusters onto your serving tray and sprinkle with sea salt. Enjoy with a hot cup of coffee and butter pecan creamer from Coffee-mate. Click for the full recipe and make it yourself!