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Pannukakku (Finnish Pancake) (Cut sugar by half, opt sub sausage, add a layer of red chard between pancake and sausage/zucchini)

Finnish Pancake. Not sure if this is for-reals Finnish (seems too...normal, lol), but whatevs! It looks delicious!

Finnish Pancakes - a favorite. Yummmm!!

Finnish pancakes! There’s not too much in the way of ingredients, but they all pull their weight in a crescendo of souffle-like tastiness. What makes a pancake Finnish is apparently, that they are pancaked in the oven rather than the stove top. This is a great way to serve a large number of people piping hot pancakes all at once. Top with powdered sugar or syrup. Serve with love.

Vanilla cupcakes with raspberry jam & creme fraiche.

Finnish Baked Pancake - 500 ml milk. 2 eggs. 1 cup normal flour. 1/4 cup melted butter or olive oil. 2 tbsp sugar. A pinch of salt. 1/2 tsp vanilla essence or powder. Topping: some fresh or frozen raspberry and some sugar.

Raspberry Tiramisu 1 8 ounce package mascarpone cheese 1/2 cup sugar 1 1/2 cups heavy cream 1/2 teaspoon pure vanilla extract 40 or so store bought lady fingers 1 8 ounce jar seedless raspberry jam juice of 2 lemons raspberries, a lot, as many as you can get