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Bangkok Coconut Curry Noodle Bowls (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post12748798&utm_campaign=scheduler_attribution)

Bangkok Coconut Curry Noodle Bowls (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post12748798&utm_campaign=scheduler_attribution)

What to do with frozen peas? Peas and mint pesto recipe from Bon Appétit. In a food processor, combine a bag of thawed frozen peas, a handful each of mint leaves and grated Parmigiano-Reggiano cheese, a garlic clove or two, and generous grindings of black pepper. With the machine on, add olive oil through the feed tube until the pesto is smooth. Thin with lemon juice, if needed. (Try this as a crostini spread topped with ricotta and chopped fresh herbs or fried prosciutto.)

10 Things to Do with Frozen Peas

What to do with frozen peas? Peas and mint pesto recipe from Bon Appétit. In a food processor, combine a bag of thawed frozen peas, a handful each of mint leaves and grated Parmigiano-Reggiano cheese, a garlic clove or two, and generous grindings of black pepper. With the machine on, add olive oil through the feed tube until the pesto is smooth. Thin with lemon juice, if needed. (Try this as a crostini spread topped with ricotta and chopped fresh herbs or fried prosciutto.)

Tofu and Chickpea Curry with Green Peas

Chicken Kalamaki (Yogurt Lemon Chicken)

Chickpea and vegetable curry with quinoa. Curry flavors, chickpeas, spinach, mushrooms in a curry coconut milk broth. gluten free recipe

Easy chickpea and vegetable curry with quinoa

Chickpea and vegetable curry with quinoa. Curry flavors, chickpeas, spinach, mushrooms in a curry coconut milk broth. gluten free recipe

Directions: In a large pot, cook the peeled potatoes in salted water. In a large pan, saute the chopped onions, carrots, celery – cook until...

Lentil Shepherd's Pie : healthy, vegan & gluten-free

Directions: In a large pot, cook the peeled potatoes in salted water. In a large pan, saute the chopped onions, carrots, celery – cook until...

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