1 small package Pillsbury sugar cookie dough 1 8 oz package cream cheese, softened 1 lg container cool whip 4 cups of fruit Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350- cooking time will depend on what type of cookie you are making (~6-7 minutes for small cookies, longer for one large cookie), do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in Ziploc bag, cut off tip, pipe frosting. Decorate w fruit
Fruit Salsa with Cinnamon Chips: 2 kiwis, 2 golden delicious apples, 8 oz raspberries, 16 oz strawberries, 2 tbsp white sugar, 1 tbsp brown sugar, 2 tbsp fruit preserves (any flavor), 10 10 inch tortillas, cooking spray, 1 cup white sugar, 2 tbsp cinnamon.