Visit site
  • Jeanne

    5 layer greekdip

  • Valerie Schroder

    5 layer Greek dip-- yet another fun recipe to try out on my friends!

  • Renee Miller

    Humus recipe and 5 layer greek dip with: humus, olives, red bell pepper, fresh dill, cucumber, and feta SHOPPING LIST: -Hummus (homemade or store bought) -red bell pepper -kalamata olivws -cucumber -feta cheese -fresh dill If you've never made hummus at home, it's easier than you'd think. Plus it's more cost effective than buying it premade, even if you're using organic ingredients. Easy Hummus -Two 15 oz. cans of chickpeas/garbanzo beans -1/3 cup of liquid from the can of chickpeas -2 cloves of garlic finely minced or 1/2 teaspoon of garlic powder -Juice from 1/2 lemon -3 tablespoons of olive or grapeseed oil -2 tablespoons of tahini (sesame seed paste) -1 teaspoon of salt Directions: Mix all the ingredients in a food processor until the consistency is smooth. Yes, it's that easy. 5 Layer Greek Dip 1. Finely chop olive, bell pepper, cucumber, and dill. 2. Spread hummus about 1-2 inches thick in the bottom of a wide serving dish. 3. Sprinkle the vegetables evenly over the hummus. 4. Crumble feta cheese on top. 5. Sprinkle bits of dill and serve with warm pita slices. Enjoy!

  • Lisa Chamberlain Zius

    Go Greek: 5 layer Greek dip (hummus, cucumber, olives, feta, red bell pepper, dill) add garlic to hummus recipe

Related Pins

5 layer Greek dip with: hummus, olives, red bell pepper, fresh dill, cucumber, and feta. YUM!

5 layer greek dip with: hummus, olives, red bell pepper, fresh dill, cucumber, and feta!

Greek Dip5 Layer Greek Dip 1. Finely chop olive, bell pepper, cucumber, and dill. 2. Spread hummus about 1-2 inches thick in the bottom of a wide serving dish. 3. Sprinkle the vegetables evenly over the hummus. 4. Crumble feta cheese on top. 5. Sprinkle bits of dill and serve with warm pita slices. Maybe add some artichokes.

5 Layer Greek Dip 1. Finely chop olive, bell pepper, cucumber, and dill. 2. Spread hummus about 1-2 inches thick in the bottom of a wide serving dish. 3. Sprinkle the vegetables evenly over the hummus. 4. Crumble feta cheese on top. 5. Sprinkle bits of dill and serve with warm pita slices.

Easy Hummus: Two 15 oz. cans of chickpeas/garbanzo beans, 1/3 cup of liquid from the can of chickpeas, 2 cloves of garlic finely minced or 1/2 teaspoon of garlic powder, Juice from 1/2 lemon, 3 tablespoons of olive or grapeseed oil, 2 tablespoons of tahini (sesame seed paste), 1 teaspoon of salt. Directions: Mix all the ingredients in a food processor until the consistency is smooth.

I love Greek Salad. Can't wait for the summer veggies so I can make this. Yum!

5 layer Greek dip... Hummus, olives, red bell peppers, fresh dill, cucumbers, feta

Entertainment ideas: Greek 7 Layer Dip – a healthy dip for backyard parties or summer potlucks!

Greek 7 Layer Dip - could be made in single serving cups as a midday snack with tortilla chips.

7-layer Greek dip hummus, light cream cheese, cucumbers, tomatoes, chopped Kalamata olives, green onions, feta cheese, and a sprinkling of parsley. Plus, you can either scoop it up with whole-wheat pita chips or even vegetables. It’s a great variation of the classic Mexican 7-layer Dip minus the sour cream and cheddar cheese. Sounds delicious! Maybe try without cream cheese since it has feta too.

7-Layer Greek Dip, this was a hit, simple and yummy, a new twist to apps! Very refreshing.

Greek 7-Layer Dip...I wouldn't do the olives but sounds yummy!