This is my type of sushi. Spring Rolls 1 lb cooked shrimp, peeled and deveined, tails removed (about 3 cups, coarsely chopped tsp salt 2 large carrots, peeled 1 medium seedless cucumber 2 avocados 12 rice wrappers water
Vegetarian Fresh Spring Rolls: A cleansing mouthful of fresh vegetables that makes a delectable appetizer or a fine addition to asian-influenced meals. Cook time is refrigeration time. Altered from original in Healthy Weeknight Meals.