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  • Becky Pierschbacher

    Obol Cereal Bowl - Hate soggy cereal? Problem solved! Obol has two sections—an upper area for your cereal, and a lower reservoir for milk. Scoop a spoonful of your cereal into your spoon, then swoop into the milk for the perfect bite every time. My husband loves this thing!

  • Like Want Have

    Never Eat Soggy Cereal Again -- Keep the dry stuff dry, and the wet stuff nearby. Unique design has a designated place for cereal and a lower reservoir for milk. Scoop a spoonful of your cereal into your spoon, then swoop into the milk for the perfect bite every time. Also great for milk and cookies, soup and crackers, even chips and salsa. And with its easy-to-hold, textured non-slip grip and rim, you can eat wherever you like - in bed, at your desk or while watching a movie.

  • Anne-Christine Tandrup Lassen

    The Obol is a delicious and ambitious product that has the goal of making it so that you will never eat soggy cereals again. This is undoubtedly a one of those “I wish I had come up with that” ideas. The Obol separates your cereals from your milk so that you can mix them gradually as you eat. Obol can easily be used for other things, such as separating your milk from your cookies.

  • Sean Solo

    Obol bowls keeps the crunch in your cereal, the crisp in your cookies and the snap in your chips. The patented design of the Obol allows you to enjoy the full flavor of your dry food with milk, dip or whatever you wish to use.

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