Caprese Skewers Ingredients: Grape Tomatoes Fresh Mozzarella Pearls Fresh Basil Leaves Extra Virgin Olive Oil Balsamic Vinegar Directions: Put The Ingredients On A Skewer. When Ready To Serve, Drizzled With Extra Virgin Olive Oil & Balsamic Vinegar.
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Cucumber Roll-Ups with Sun Dried Tomato Sauce. These cucumber roll-ups are a fun twist on traditional veggies with dip. You can use any of your favorite dressings or sauces to create a platter of delicious finger food. Perfect for a light meal or snack.
This is my paleo take on a caprese salad. I substitute avocado for the mozzarella and layer it with heirloom tomatoes and fresh basil from the garden. Heirloom tomato avocado salad is a perfect appetizer for these hot summer nights.