Six Minute Microwave Caramels Recipe: 1/4 cup butter; 1/2 cup white sugar; 1/2 cup brown sugar; 1/2 cup light Karo syrup; 1/2 cup sweetened condensed milk 1. Combine all ingredients. 2. Cook 6 minutes, stirring every two minutes. 3. Stir and pour into dish lined with parchment paper. 4. Let cool. 5. Cut, wrap in wax paper & store in air tight container.
Microwave Peanut Brittle: It is really easy and doesn't require a candy thermometer! You make this brittle in the microwave! I make this peanut brittle every year for Christmas, and everyone loves it. No one would ever know it was made in the microwave! You will have to play with the cooking times and adjust them to your microwave.