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from Pinch of Yum

Rustic Garlic Penne with Roasted Broccoli and Sauteed Mushrooms

from The Girl Who Ate Everything

Bowtie Chicken Caesar Salad

Bowtie Chicken Caesar Salad. Croutons: French loaf, put it in a bowl and drizzle with a mixture of melted butter, garlic powder and salt. Toss and put it on a baking sheet and bake at 350 for about 9 min or until they're brown and crispy. Skip almonds.

This post is brought to you courtesy of Aidells® Sausage & Barilla® Pasta, but all the opinions and content are mine. #EmbraceYourFoodie I have several family members with a variety of food intolerances, so it’s important to me to have ingredients on hand that everyone can enjoy. I found Barilla ® Gluten Free Barilla pasta at...Read More »

from Taste of Home

Skinny Cacciatore

from Bless This Mess

Eating Clean Meal Plan: Spring/Summer Menu

2 weeks worth of clean recipes that are perfect for a family (nothing too weird..) my kids are happy and I don't have to plan!