Discover and save creative ideas

    Tuscan Sausage Soup

    Spicy Tuscan Soup (Olive Garden knock off)

    Come fall....this would be great! Sausage, bean, and pasta soup (add extra veggies, use lowfat sausage, and whole wheat pasta)

    This is one of the best pins I've seen! I can't stand all the partially hydrogenated oils in the Campbell's soup cans.... 'Cream of Anything - The Perfect Substitute for Condensed "Cream Of..." Soups'

    Zuppa Toscana, in the crock pot!...a soup, with sausage! not unlike the one that the Olive Garden serves but MUCH better!

    3-Ingredient Crescent Sausage Bites

    Zuppa Toscana; bacon, potatoes, spicy sausage, parmesan cheese...wow this looks amazing!

    Toscana Soup.

    OIive Garden’s Tuscan Soup Copycat

    Tuscan Bean Soup Recipe - | awesomecookinggui...

    White Bean Chicken Chili...think I'm going to substitute the jalapeno for 2 (4 oz.) cans roasted green chilies, drained

    A ton of 100-Calorie Snack Recipes

    crock pot tomato basil parmesan soup!

    Italian Sausage Soup

    Tex-Mex Chicken and Rice Soup Recipe Soups with olive oil, black pepper, coarse salt, boneless chicken breast, onions, green bell pepper, black olives, garlic, chile powder, dried oregano, dried thyme, cold water, white rice, low sodium chicken broth, salsa, frozen corn, chopped cilantro, lime wedges, shredded sharp cheddar cheese, sour cream, tortilla chips

    This rustic Loaded Potato Soup is so easy to make and has a ton of flavor!! Loaded Potato Soup is comforting, warm and you can tailor it to your tastes.

    BBQ Chicken Pizza Soup | recipe at TidyMom.net

    "Crock Pot Zuppa Toscana" You can make this in a crock pot!! 1 lb. Italian sausage 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices 1 large onion , chopped 1/4 c. bacon bit (optional) 2 garlic cloves , minced 2 c. kale or 2 c. swiss chard , chopped 16 oz. cans chicken broth 1 quart water 1 c. heavy whipping cream

    Pasta Fagioli Soup so delicious on a chilly day, served with a crusty Italian bread.