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  • Jennifer Fehr

    Crock Pot Beef Stew - Making for supper tonight!

  • Brittany Collie

    Slow Cooker Beef Stew Recipe INGREDIENTS: 4 red potatoes, peeled and cut into chunks 1/2 lb (225 gm) pearl onions, skinned 6 - 7 white button mushrooms, sliced 2 sticks celery, chopped 3 carrots, scraped and sliced 1½ pounds (675 gm) lean stewing beef, cut into chunks 2 cups (500 ml) beef stock 2 tsp (10 ml) Worcestershire Sauce 2 tsp (10 ml) soy sauce 1 tsp (5 ml) dried marjoram black pepper to taste olive oil flour 1 cup frozen peas (250ml)

  • Nikki Rhoads

    Crockpot beef stew

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This is one of my all time favorite crock pot recipes. I am not huge on potatoes so I left those out and added squash and extra kale. Seriously amazing! - LA