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Cheesy Chicken N' Noodles Cream of chicken soup cream of mushroom soup some chopped/shredded chicken canned diced tomatoes green pepper onion Velveeta cheese-cut into chunks (about 1lb.) about 1/2 cup of water 1lb. cooked spiral noodles salt and pepper to taste Mix it all up and simmer or throw in crock pot on low for 2-3 hours.
Crock pot Cheesy Chicken Spaghetti 1 pound Velveeta Pasteurized Processed Cheese Product 12 1/2 oz canned chicken, drained & flaked 10 3/4 oz Cream Of Chicken Soup 10 3/4 oz Cream Of Mushroom Soup 10 oz canned tomatoes with green chilies 1/2 cup water 1/2 tsp table salt 1/2 tsp black pepper 14 1/2 oz cooked spaghetti 1.Combine all ingredients in slow cooker (except pasta) 2.Cook pasta and drain. Add to crock pot. 3.Stir well. Cover and cook on low for 2-3 hours.