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    Zucchini Oven Chips Servings: 4 Ingredients 1/4 cup dry whole wheat breadcrumbs 1/4 cup (1 ounce) grated fresh Parmesan cheese 1/4 tsp seasoned salt 1/4 tsp garlic powder 1/8 tsp freshly ground black pepper 2 tbsp low-fat milk (or almond milk) 2 1/2 cups (1/4-inch-thick) slices zucchini (about 2 small) Cooking spray Preheat oven to 425°. Combine first 5 ingredients in a medium bowl, stirring with a whisk. Place milk in a shallow bowl. Dip zucchini slices in milk, and dredge i

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    9 comments

    • Arianna Pezzato

      Fresh Zucchini Oven Chips Crispy and tasteful. I've added a few spices like turmeric and cumin instead of garlic. -AriannaPezzato-

    • Heather Schiller

      Fresh Zucchini Oven Chips. OMG these are great.. make extra, half of them never make it to the table

    • Megan Toomey

      Fresh Zucchini Oven Chips. (Or crisps, I should say, as they do here in the land down under.)

    • Brooklyn's Frugal Pantry

      These look so good...gotta try them! A Healthy Jalapeno: Fresh Zucchini Oven Chips

    • Kari Zamorano

      A Healthy Jalapeno: Fresh Zucchini Oven Chips - via http://bit.ly/epinner

    • Edoo Photography

      EAT THESE EVERY DAY! Healthy Jalapeno: Fresh Zucchini Oven Chips

    • Terri Brodfuehrer

      Fresh Zucchini Oven Chips (parm & garlic and 61 calories)

    • Holly Woehler

      Would be worth trying... Fresh Zucchini Oven Chips

    • Rosa Lim

      A Healthy Jalapeno: Fresh Zucchini Oven Chips

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