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  • Reenie Schmidt

    Balsamic Marinated Grilled Chicken : marinate: Ingredients: 4 chicken cutlets, sliced in half if very thick 1/4 cup balsamic vinegar 2 tablespoons dijon mustard 1 teaspoon dried fine herbs 1 teaspoon salt 1 teaspoon pepper 1/2 cup olive oil

  • Trishy Sabina

    **balsamic marinated grilled chicken** marinade: 1/4 cup balsamic vinegar; 2 tbspns dijon mustard; 1 tspn dried fine herbs; 1 tspn salt; 1 tspn pepper; 1/2 cup olive oil...mix marinade ingredients together...pour in large zip-top bag, add 4 chicken breasts, seal bag, & shake to coat chicken...refrigerate for at least 2 hrs or overnight before grilling.

  • Misty Dayne

    Balsamic Marinated Grilled Chicken Recipe

  • Elaine Swartz

    Balsamic Chicken Breasts: 4 chicken breasts-slice in half if very thick. Marinade: ¼ cup balsamic vinegar 2 tbsp dijon mustard 1 tbsp dried fine herbs 1 tbsp salt 1 tbsp pepper ½ cup olive oil

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