Greek Mac and Cheese Studded with spinach, topped with feta cheese, and infused with a hint of cinnamon, this savory casserole is based on a recipe from New York City chef Michael Psilakis. Read more about macaroni and cheese in our May 2010 issue
Brussels Sprout Hash with Sweet Potato and Bacon. Another breakfast recipe I love. I never would have thought to make brussel sprouts for breakfast. I did cook the egg separately (I don't think it really makes a difference)
High protein, low carb pancakes that are light, fluffy and delicious? The Fountain Avenue Kitchen 6 eggs 1 cups cottage cheese teaspoon kosher or sea salt cup flour (see comments above regarding gluten-free options) teaspoon baking soda
Cheesy Sausage Spinach Breakfast Casserole from Brown Eyed Baker. She writes, "This new casserole takes a standard sausage and egg casserole and amps it up with the addition of spinach and prepared stuffing.