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Crunchy Taco Cups

How fun are these little Taco Cups made in a muffin tin?? Kevin LOVED them, and I don’t think I’ll ever be able to make tacos another way again! They’re layers of crunchy taco shell, seasoned beef, spicy tomatoes, and gooey cheese all in one perfect bite. They were such a huge hit because, you …

Sheet Pan Nachos

Loaded nachos that are guaranteed to be a crowd-pleaser! Simply layer your toppings, bake onto a sheet pan and serve. Done.

Rotel Cups

Can rotel tomatoes, drained (almost all the bag bacon cup shredded cup pkg. phyllo pastry cups – thawedDirections:Preheat oven to 350 degrees F.Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min.

Cream Cheese Ranch Roll-ups

Cream Cheese Ranch Roll-Ups: 2 packages oz size) cream cheese softened 1 package (about 1 oz packet) ranch dressing mix ½ cup finely chopped red pepper ½ cup finely chopped green onions 1 can oz size) chopped black olives 4 whole 12 inch flour tortillas.

Cheese Lover's Crock Pot Shells

This Cheese Lover's Crock Pot Shells is so simple and has an amazing flavor!

Fiesta Tortilla Roll-Ups - Only 4 Ingredients