Super simple BLT/Egg salad: 1 ripe avocado, chopped into chunks; 2 boiled eggs, chopped into chunks; 1 medium-sized tomato, chopped into chunks; Juice from one lemon wedge; cooked pieces of bacon, crumbled; sea salt and freshly ground pepper to taste
Avocado Citrus Salad Dressing ** Ingredients: 1 ripe avocado * •¼ c apple cider vinegar * •¼. c. honey * •3 T. lime juice * •1 clove garlic * •¼ c. cilantro * •½ small jalepeno (or your preference) * •¼ c. water or more, to thin to preference * •Salt and pepper, to taste ********Instructions - 1.Add all to food processor or blender and whiz up about a minute or until smooth and creamy. Add a drizzle of water if you’d like it thinner.
Helen Corbitt's Chicken Salad, on the menu at Neiman Marcus department stores in the LOVE , LOVE ALL HER RECIPES! Famed Texas cook Helen Corbitt created this rich chicken salad for the café menu at Neiman Marcus