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Skewered Sesame Shrimp Recipe | Cooking | How To | Martha Stewart Recipes
Skewered Sesame Shrimp - omnomnom. Want to eat this.
Welcome to Cook This Tonight, the place where we solve that problem for you. Photo credit: Everyday Food Wednesday got you down? Take your aggression out on skewered shrimp. Just coat the shrimp in soy sauce and wine vinegar, then sauté them in a hot oil-slicked skillet. And since it’s ready in a flash, you’ll be big shrimpin' in no time. Skewered Sesame Shrimp From Everyday Food Serves 4 24 large shrimp (about 1 1/4 pounds), peeled and deveined 2 tablespoons reduced-sodium soy ...