Looks delicious! Yummy and easy....zucchini, yellow squash, roma tomatoes, and potatoes on a bed of sauteed onion with garlic. Roasted and topped with parmesan cheese and herbs. Sounds amazing! Vegetables Tian, Side Dishes, Veggies Dishes, Summer Veggies, Recipe, Baking Veggies, Roasted Vegetables, Squash, Roasted Veggies
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Vegetable Tian. Made with thinly sliced tomatoes, zuchini, onions and potatoes. Brushed with olive oil, spiced with tyme, salt, pepper and with a bit of chopped garlic, then sprinkled with romano or gouda grated cheese. Baked at 375, with foil for 30 minutes, and then without for 25. :) Sounds delicious.
Vegetable Tian ~ Ingredients: 1 tablespoon olive oil 1-1/2 cups diced sweet onion, 1-1/2 teaspoons minced garlic, 1 medium zucchini thinly sliced, 1 medium yellow squash thinly sliced, 1 medium baking potato thinly sliced, 3 medium tomatoes thinly sliced, 1 cup shredded Italian cheese blend, Italian seasoning to taste, Salt and pepper to taste.
Vegetable Tian - Everyone enjoys vegetables and their natural subtle flavors. For making this meal, you need to slice thin the vegetables, seasoned only with a little salt, pepper, and thyme and then topped with just a small amount of flavorful cheese. Roasting the vegetables magnifies their flavor and gives them just a hint of sweetness.