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A Year of Cocktails

1,8 l appel cider, 475 ml sinaasappelsap, 3 kaneel stokjes, 10 hele kruidnagels, Schil van 1 sinaasappel, 1/4 tl gemalen nootmuskaat, 1/4 tl gemalen piment; Breng alles aan de kook, kook 15 minuten. Dan alles door een zeef halen en de drank warm serveren.

Blushing Bride- For getting ready! 2 oz passion-fruit nectar, 3 oz, Champagne, 1/2 teaspoon grenadine. Pour chilled passion-fruit nectar in a flute. Carefully add chilled Champagne and grenadine; don't stir, but allow to blend.

~ALMOND JOY MARTINI~ Ingredients: ~1 oz. coconut flavored rum ~1 oz. Frangelico (or hazelnut flavored liqueur) ~1 oz. Godiva chocolate liqueur 1 oz. vodka ~1 oz. Hershey’s chocolate syrup ~4 oz. half half ENJOY!

from SheKnows

A candy bar turned cocktail

Chocolate Coconut Martini (1/4 cup shredded coconut 1 oz coconut rum 1 oz Frangelico 2 oz Godiva chocolate liqueur 1-2 Tbs chocolate syrup 4 oz heavy whipping cream)

Caramel Cadbury Egg Martini. (Makes 1). 1-1/2 oz Baileys Irish Cream with Caramel; 1/2 oz crme de cacao; 1 oz caramel syrup; 1 oz cream; 1/2 tablespoon Hersheys chocolate syrup, plus extra for rim. Directions: Drizzle chocolate syrup around inside rim of glass. Place all ingredients into a cocktail shaker with ice. Shake until chocolate syrup is completely incorporated. Strain into glass.

Turtle doves - 2 oz Van Gogh Vanilla Vodka 2 oz Hazelnut liqueur 1 oz Amaretto 1-1/2 oz Cream Cinnamon sugar for rim.

from Make me a cocktail


Bahia... 1/2 oz Cream 1 1/2 oz White Rum 3/4 oz Coconut Cream 3 oz Pineapple Juice via

"A Summer Dream" cocktail! Pour 1 oz vodka, 1 oz coconut rum, 1/2 oz blue carcaceo, 1/2 cup pineapple juice into a highball glass filled with crushed ice. Stir and top with 7 Up or Fresca.