Frozen Strawberry Mojito: (in a blender) 1 can frozen limeade, 1/2 can (the one that held the limeade) rum, 2 cups frozen strawberries, and a muddled mixture of a few leaves of fresh mint and the pulp of two limes. This combination yielded two very large servings, which could easily have worked for four normal sized portions. I want everyday.
Caramel Frappuccino! Convenient homemade Starbucks fix at home. Icy Frappuccinos are the best summer treat. * Starbucks at home recipes are copycat clones, not Starbucks propriety recipes. How to Make Caramel Frappuccino for 1 serving Ingredients 1 cup large ice cubes 2 shots espresso, cooled (or 1/3 cup strongly brewed coffee, cooled) ½ cup milk, cold … … Continue reading →