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Dungeness Crab - I LOVEEEEEEE IT! Best crab EVER!

Crab is one of those foods that is worth the work. And making a soup out of it, well that takes even more work.

Crab Louie Roll Let those New Englanders have their lobster rolls! Go ahead and tast this! taste

Soft Shell Crab + Chives + Lemon + Cabbage + Apples = Cornmeal Crusted Soft Shell Crab with Buttermilk Apple and Chive Coleslaw

CRAZY-GOOD CRABCAKES 1 lb. Lump Crab Meat 2 Slices White Bread, crumbled, crust removed (I processed mine in a food processor) 1 Egg, beaten 2 tbsp. Mayo 1 tsp Seafood Seasoning (such as Old Bay Seasoning) 1 tsp. Worcestershire Sauce 1 tsp. Dijon Mustard 1 tbsp. Dried Parley Flakes (I used freshly chopped cilantro, instead) 2 tsp. lemon juice Extra virgin olive oil or butter (for sauteing)

Pacific Northwest, Crabs

Dungeness Crab Pasta with Wine, Fried Meyer Lemon Slices and Fried Capers