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Oven-Dried Tomato Tart with Goat Cheese and Black Olives

Serves 6-8


1 Garlic cloves, small
1 Thyme, fresh


1 Eggs, large


1 Black olives, oil-cured pitted

Oils & Vinegars

1 Olive oil, extra-virgin

Bread & Baked Goods

1 sheet Puff pastry, frozen


4 oz Goat cheese, soft fresh
1 Parmesan cheese
1 Whipping cream
1 Whole-milk mozzarella cheese


medium tomatoes or large romas, cored, halved crosswise, seeded
  • Jan Mazzulla

    Oven-Dried Tomato Tart with Goat Cheese and Black Olives: Recipe:

  • Colleen Kopchick

    Oven Dried Tomato Tart with Goat Cheese and Black Olives Photo - Savory Tarts Recipe |

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