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Explore Brekky Board, Hamilton'S Gibassiers, and more!

Gibassier These pastries are from Le Gibas in the South of France.  They are similar to a danish dough and have an amazing full bodied orange flavour.

The Kitchnfrom The Kitchn

Seeded Whole Wheat Overnight Bread

Baking Recipe: Seeded Whole Wheat Overnight Bread Recipes from The Kitchn

The Cake Blogfrom The Cake Blog

Which Flour Is Best?

flour-comparison-introB

Tasting Tablefrom Tasting Table

Bundt Offerings

White House pastry chef Bill Yosses' best Bundt cake recipe

Food & Winefrom Food & Wine

Orange-Scented Buttermilk Cake Loaves

Orange-Scented Buttermilk Cake Loaves Recipe on Food & Wine

SAVEURfrom SAVEUR

Semolina Coconut Cake with Orange and Rose Water

Semolina Coconut Cake with Orange and Rose Water (Basbousa)

Food52from Food52

Oat Porridge Bread

Porridge Bread on Food52. And, all of the related posts: - http://food52.com/blog/9369-chad-robertson-s-tips-for-baking-his-oat-porridge-bread - http://food52.com/blog/9376-chad-robertson-s-5-essential-tips-for-baking-bread - http://food52.com/blog/9344-chad-robertson-s-tips-on-mixing-bread-dough - http://food52.com/blog/9350-chad-robertson-s-tips-for-shaping-dough

delicious.com.aufrom delicious.com.au

Recipes, Restaurants, Food Trends & More

Cherry, pistachio &marzipan cake

These are a new hit at our house. Never buying a box again. So simple, so easy!!! Brownie Mix $0.30 /mix. 1 Cup Sugar, 1/2 Cup Flour, 1/3 Cup Cocoa, 1/4 tsp Salt, 1/4 tsp Baking Powder. Add: 2 Eggs, 1/2 Cup Vegetable Oil, 1 teaspoon Vanilla. Bake @ 350 degrees for 20-25 minutes.

Bon Appétitfrom Bon Appétit

11 Breadmaking Terms Every Serious Baker Should Know

11 Breadmaking Terms Every Serious Baker Should Know photo