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I like these healthy little muffins - Kiran's Apples & Cardamom Tea Cakes #recipes

Cranberry Apple Cider (crockpot)- Healthy Holiday Recipe - step it up a notch with fresh squeezed apple juice instead of the store bought stuff!

Easy Homemade Stuffing 2 green onions, thinly sliced 2 stalks celery chopped 1/3 cup butter 6 cups croutons 2 eggs, beaten 1 teaspoon poultry seasoning 1/4 teaspoon seasoned salt 1/8 teaspoon pepper 1/2 cup turkey, chicken or vegetable broth croutons 10 pieces bread ¼ cup olive oil garlic powder onion powder parsley thyme or sage

  • Lynn Padula-Pease

    To make croutons from your odd and end bread pieces, you just need to cut them into bite size pieces, brush them with oil, sprinkle them with some of your favorite herbs and spices and bake them at 450 degrees for approximately 8 minutes. This recipe makes enough dressing to fill a 10 – 12 pound turkey, double it for larger turkey. Directions Sauté onion and celery in the butter until the onions are translucent. Combine onion mixture with bread, eggs, salt, and spices in a large mixing bowl. Stir in the broth until the croutons are well moistened. Bake in a greased covered shallow casserole at 325° for about 35 to 45 minutes or use to stuff a 10 – 12 lb turkey. Take the cover off the last 10 minutes to brown.

Cranberry Pear Stuffing | 25 Delicious Stuffing Recipes For Thanksgiving

This savory quinoa stuffing is a delicious, protein-packed, gluten-free alternative to traditional stuffing.

GF Caramelized Onion and Cornbread Stuffing

Roast Turkey with Cornbread Stuffing Recipe - fool-proof for Thanksgiving

In continued preparation for Friendsgiving, I've been researching fun ways to display food. Isn't that the best part of having a big party with all of your friends? Here are four ideas I've found. ...