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Low Carb Yumfrom Low Carb Yum

Sausage Squash Casserole

Sausage Squash Casserole - Low carb. 2 medium summer squash, sliced/cooked, 1 medium zucchini, sliced/cooked, 1 lb. sausage, browned, 1 cup mayonnaise, ¼ cup dry minced onion, 2 large egg, beaten, 1 packet sugar substitute, 1 teaspoon salt, ¼ teaspoon pepper, ¼ cup melted butter, 1 ½ cup shredded Cheddar cheese, divided. I omit sweetener and mayo

Farm Flavorfrom Farm Flavor

Fried Squash Croquettes Recipe

Squash Croquettes

Passionate Penny Pincherfrom Passionate Penny Pincher

Paula Deen's Banana Pudding (mmmmm

PAULA DEEN BANANA PUDDING 12-ounce container frozen whipped topping thawed 14-ounce can sweetened condensed milk 8-ounce package cream cheese, softened 2 cup milk 5-ounce box instant French vanilla pudding 6-8 bananas, sliced 2 bags vanilla wafers

Key Ingredientfrom Key Ingredient

Yellow Squash Casserole II

Yellow Squash Casserole

cinnamonspiceandeverythingnice.comfrom cinnamonspiceandeverythingnice.com

Leftover Mashed Potato Puffs

Mashed Potato Puffs

Chicken Spaghetti ... The BEST chicken casserole ever. Besides being delicious, it's quick and easy to make.

BigOven.comfrom BigOven.com

Cheeseburger in Paradise by Jimmy Buffett

Cheeseburger in paradise casserole: 1 lb lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs

MyRecipes.comfrom MyRecipes.com

Mom's Squash Casserole

Moms Squash Casserole Recipe

Food.comfrom Food.com

Southern Yellow Squash Casserole

Southern Yellow Squash Casserole: 7 large yellow squash - diced (about 8 cups), 1 large white onion -chopped, 2 tablespoons butter, 1 1/4 cups sour cream 1 teaspoon garlic salt, 1/2 teaspoon black pepper 3/4 cup cheddar cheese - shredded, 3/4 cup Ritz crackers

Deep Fried Squash Vegetable oil, for frying 1/2 cup whole buttermilk 3 large eggs 4 medium yellow squash, cut into 1/4-inch thick slices 1 cup yellow cornmeal 1 cup all-purpose flour 3 tablespoons Cajun or Creole seasoning 1/2 teaspoon baking powder 1/4 teaspoon salt Freshly ground black pepper Chopped fresh parsley, for garnish