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Seedy Crisps Recipe courtesy Alton Brown, Ingredients 5 ounces whole-wheat flour 4 3/4 ounces all-purpose flour, plus additional for rolling 1/3 cup poppy seeds 1/3 cup sesame seeds 1 1/2 teaspoons table salt 1 1/2 teaspoons aluminum-free baking powder 3 tablespoons olive oil 6 1/2 ounces water

Easy Parmesan Crisps | Boar's Head. Roll up some Volpi salami, add a side of Italian olives, you've got yourself a quick, tasty antipasto!

Apple crisp my husband makes using Alton Brown's recipe!! So yummy!!!! I linked the recipe.

Individual Berry Crisp From Alton Brown Recipe - My fav crisp recipe. I've used it with berries, peaches, apples, pretty much anything and always perfect!

sun-dried tomato, parmesan & rosemary palmiers. Get rid of those sad dishes of crisps & nuts & serve these little puff pastry nibbles to your guests instead!

2 sweet potatoes 1/2 cup liquid egg whites 1 cup Parmesan cheese 1/2 teaspoon rosemary 1/4 teaspoon pepper #ModerationNation

Chicken Parm Meatballs. Delicious. Amazing how much these tasted like a plate of chicken parmigiana. Super easy to put together, I left out fennel seeds and made my meatballs a little bit smaller (closer to golf ball size). Instructions say to bake for 15 minutes - mine took 25. Definitely a repeat dinner. ****1/2

One Perfect Bite: Baked Portobello Parmesan - A Dieter's Delight - Foodie Friday

Potstickers - Homemade potstickers are easier to make than you think, and they taste 10000x better than the store-bought ones!